top of page

Dessert Menu



DESSERTS



Tirami Su'

classic espresso mascarpone sponge cake, cocoa

$12



Warm Apple Pie

with vanilla ice cream

$14



Ricotta Cheese Cake

with strawberry coulis

$12



Cannolo Siciliano

filled with ricotta, chocolate chips, pistachio

$12



Coppa Gelato Sofi

vanilla ice cream with chantilly and amarene

$14



Warm Molten Chocolate Mold

with vanilla custard

$14




ICE CREAM



Chocolate

$12



Pistachio

$12



Vanilla

$12



Topped with Espresso

$16



Topped with Liquor

$22




SHERBERTS



Pomegranate

$12



Peach

$12



Lemon

$12



Topped with Vodka

$22




CHEESES



Taleggio

$14



Gorgonzola

$14



Fontina Valle D'Aosta

$14



Grana Padano

$14



Pecorino Tartufato

$14




COFFEES



Espresso

$4



Double Espresso

$6



Cappuccino

$7



Hot Tea

$6



American Coffee

$4




AFTER DINNER DRINKS



Tawny Porto Ten Years

$16



Sambuca

$14



Amaro Ramazzotti

$14



Fernet Branca

$14



Amaretto di Saronno

$14



Frangelico

$14



Limoncello

$14



Grappa Prosecco

$20



Grappa Chardonnay

$20



Grappa Moscato

$20



Grappa di Amarone

$25



Macallan 12 years

$28



Glenlivet 12 years

$24



Johnny Walker Black

$24



Chivas Regal

$24



Woodford Reserve

$28



Hennessy

$24



Gran Marnier

$24



Remy Martin VSOP

$28



Hennessy X.O.

$50



Jack Daniels

$18



Jameson

$18



Dewars

$18



Makers Mark

$20



Hendriks Gin

$18



Kahlua

$14



Baileys

$14



Bacardi

$14



Tequila

$14



Captain Morgans

$14



Reposado Pedra

$14


*consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of food born illness
20% gratuities will be added to parties of 5 or more
Corkage fee is $40 per regular size bottle
To help offset rising operational costs, a 3% processing fee will be applied to all transactions
bottom of page