Linguine with Prawns Imperiale	Short ribs with polenta	Pumpkin ravioli Mantovana
Chicken Emiliana with tuscan fries	Sautéed spinach in olive oil and garlic	Riso pescatora
Orecchiette Pugliese with sausage and rapini	Bruschetta classica	Pork chop arista with beans uccelletto
Risotto Monzese with saffron and sausage ragout	Mediterranean branzino with salmoriglio
		Veal chop alpina with porchini and asparagus parmigiana
Crème Brûlée	Short ribs with polenta	Red beets tartare with endives
Cold cuts affettato toscano	Fusilli pastore with saffron, fava beans, lamb sausage	Homemade focaccia
Homemade bread loaves