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Dessert Menu



DESSERTS


Tirami Su'

classic espresso mascarpone sponge cake, cocoa

$12


Warm Apple Pie

with vanilla ice cream

$14


Ricotta Cheese Cake

with strawberry coulis

$12


Cannolo Siciliano

filled with ricotta, chocolate chips, pistachio

$12


Coppa Gelato Sofi

vanilla ice cream with chantilly and amarene

$14


Warm Molten Chocolate Mold

with vanilla custard

$14




ICE CREAM


Chocolate

$12


Pistachio

$12


Vanilla

$12


Topped with Espresso

$16


Topped with Liquor

$22




SHERBERTS


Pomegranate

$12


Peach

$12


Lemon

$12


Topped with Vodka

$22




CHEESES


Taleggio

$14


Gorgonzola

$14


Fontina Valle D'Aosta

$14


Grana Padano

$14


Pecorino Tartufato

$14




COFFEES


Espresso

$4


Double Espresso

$6


Cappuccino

$7


Hot Tea

$6


American Coffee

$4




AFTER DINNER DRINKS


Tawny Porto Ten Years

$16


Sambuca

$14


Amaro Ramazzotti

$14


Fernet Branca

$14


Amaretto di Saronno

$14


Frangelico

$14


Limoncello

$14


Grappa Prosecco

$20


Grappa Chardonnay

$20


Grappa Moscato

$20


Grappa di Amarone

$25


Macallan 12 years

$28


Glenlivet 12 years

$24


Johnny Walker Black

$24


Chivas Regal

$24


Woodford Reserve

$28


Hennessy

$24


Gran Marnier

$24


Remy Martin VSOP

$28


Hennessy X.O.

$50


Jack Daniels

$18


Jameson

$18


Dewars

$18


Makers Mark

$20


Hendriks Gin

$18


Kahlua

$14


Baileys

$14


Bacardi

$14


Tequila

$14


Captain Morgans

$14


Reposado Pedra

$14


*consuming raw or undercooked meat, poultry, seafood, or eggs may increase your risk of food born illness
20% gratuities will be added to parties of 5 or more
Corkage fee is $40 per regular size bottle
To help offset rising operational costs, a 3% processing fee will be applied to all transactions
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